Planting seeds can be grouped into two: When using direct sowing, plants are grown in rows. 2nd weeding is best done as soon as weeds appear after hilling (2 – 3 weeks after the 1st weeding). Water should be applied especially just after sowing or transplanting to ensure a good stand. The Amaranthusspecies commonly found in Kenya are A. dubiusand A. hybridusgrown for vegetable, Amaranthus cruentusgrown for grain and A. hypochondriacusgrown for both vegetable and grain. Improves level of blood in the body by developing red blood cells. For some interested in growing Amaranth, our article today how to grow Amaranth in Kenya will give you some tips. The grain amaranth crop is a non-grass cereal, classified in a very unique food group called “pseudo cereals”. Your Email I accept the privacy policy. Amaranth is an apt alternative to maize farming in Kenya due to the unreliable supply of this staple corn product that has aggravated food insecurity in the country. Germination occurs in 3 – 6 days depending on soil moisture and planting method. Amaranth International Ltd offers both local and export market. Remove plants from the Centre and leave only 3 plants to grow, set like a traditional firestones. This portal is an active B2B website for all Food Suppliers and their products like Food. Herbicides cannot be used since the crop is in the weed family. Cover the seedbeds with an insect-proof net to. Vegetable amaranth is a popular leafy vegetable crop grown and consumed in many parts of Kenya. The companies are divided into suppliers for Whole Amaranths and more. It helps the body to develop connective tissue and strengthen bone by improving the rate at which calcium absorption. Transplant in the late afternoon or on a cloudy day to minimize transplant shock. Other uses include green leaves as vegetables, Amaranth oil extract and animal feed. Irrigate immediately after transplanting to establish good root-to-soil contact. Pure seeds- Seeds mixed with fine soil, fine wood ash or fine manure. A delay in harvesting leads to sprouting especially if there are high temperatures and moisture. Amaranth is grown during both wet and dry seasons, though irrigation is normally required for dry season crops since the rate of transpiration by the leaves is fairly high. There are two steps to transplanting: Although amaranth is a low management crop and can grow in poor soils, applying organic fertilizer increases yield. Amaranth seeds can be exported which is very profitable for the farmer. Mercy Kabahuma Department of Agronomy, Iowa State University, Ames, Iowa. Short varieties – 45cm by 10cm Dew should be avoided during harvesting as it leads to sprouting. Food1.com is the international website for the worldwide Food Industry. Beat the bunch heads hard using a stick.Since the seeds hang very loosely on husks when ready for harvesting they come off easily. Mr. Reddy-January 9, 2017. On average an one acre can produce up to five thousand kilograms of amaranth. Conclusions and recommendations from three national innovation platform workshops, June-July, 2014 . Dig holes 10 cm deep on the bed using recommended spacings for the chosen variety. Interesting! Have you ever… Maturity occurs in 45 – 60 days for early maturing (short) varieties while late maturing (tall varieties) take 70- 120 days. If seedlings are started in a raised nursery bed, the soil should be partially sterilized by burning a 3-5 cm thick layer of rice straw or other dry organic matter on the bed. Subscribe to Get Post in E-mail. We will not share your information with anyone! The yield is 50g/plant giving approx. Spread manure along the furrows and mix well with soil to provide full utilization by the plants. To grow amaranth, the important thing is to note that there are different species and each may require different altitudes but the optimal altitude for most species is 0-2000 metres with a cool-warm temperature of between 22-30°C. It’s essential for normal brain and nerve function. Kenya Amaranth Importers Directory - Offering Kenya's buying leads from buyers, importers, distributors & resellers at Kenya TradeKey.com Amaranth is an indigenous plant known for its leafy vegetables and grain. Epicauta albovittata Gestro, Psara atritermina Hampson, Tuta absoluta Meyrick and Anyma octogueae Guenèe were also observed. The key ones include:-Amaranth International Ltd offers both local and export market. Hold a few seeds between thumb and the fingers and drop to the furrows. To grow amaranth, the important thing is to note that there are different species and each may require different altitudes but the optimal altitude for most species is 0-2000 metres with a cool-warm temperature of between 22-30°C. This can be attributed to increased awareness on the importance Keywords: Amaranth grain varieties, Nutritional diversity 1. The best spacing is 30*10cm and it takes a maximum of 4-6 weeks before maturity. Thank you for putting this up. The key ones include:-. This indicates that amaranth grain could be one of the pathways towards solving the macro - and micronutrient deficiencies experienced in Sub- Sahara Africa. 375-392. Average seed requirement is 2 kg / acre. The leaves are among the most nutritious leafy vegetables, rich in protein, vitamins and mineral salts. This site is very informative. Amaranth in Kenya: General Information Amaranth is a herbaceous annual plant belonging to the Amaranthaceae family, with green or red leaves. Amaranth has different names depending on different tribes. Their fast growth and great biomass make them some of the most high-yielding vegetables, meaning more leaves for consumption and selling. thomas brooke gill . Organically grown amaranth is more preferred in the market. To grow amaranth, the important thing is to note that there are different species and each may require different altitudes but the optimal altitude for most species is 0-2000 metres with a cool-warm temperature of between 22-30°C. Break down soil to fine tilth to provide a layer of fine soil surface. Use 50 kg DAP/acre or use manure at a rate of 6 tons/ acre. Submitted. Amaranth is an herbaceous annual belonging to the family Amaranthaceae with green or red leaves and branched flower stalks (heads) bearing small seeds, variable in colour from cream to gold and pink to shiny black. Health benefits. ... • In Kenya, it is grown on a commercial scale and sold in city markets • The plant is up to 150 cm tall • Stems: slender to stout, branched, glabrous or Very good to know more about crops.Very happy to get ideas from the experiences people have. This also adds minor amounts of P and K to the soil, which helps in the establishment of the seedlings. Best weather conditions to grow Amaranth in Kenya. The seeds can be stored in clean plastic paper bags in a cool room where rodents are completely avoided. Amaranth products on sale in the Kenyan market . Health Benefits of Eating African Indigenous Vegetables, Cabbage Farming – Planting, Growing, and Harvesting Cabbage, Onion Farming – Planting, Growing, and Harvesting Onions, How to grow Amaranth (Mchicha/Terere/Ododo) in Kenya, Boost energy level due to the presence of carbohydrates. It was founded in 2015 and since then have over seen dozen of designs and construction stretching residential, commercial to institutional projects. The seeds can also be sold locally to be processed as flour. For some interested in growing Amaranth, our article today how to grow Amaranth in Kenya will give you some tips. Seed production – contract farmers to produce seed, Livestock feed – growing of amaranth as forage and also manufacturing livestock feeds, Industrial use – Squalene is a special component in amaranth oil which is used as an important in skin cosmetic, preparation, pharmaceutical industries and as a lubricant in servicing computers, Production of edible oil for domestic purposes. However there are gaps in knowledge and technology on nutritional diversity of different varieties grown in Kenya. Amaranth's Global Reach: Kenya. Amaranths are “pseudo-cereals” because of their flavor and cooking similarities to grains) that has high nutritional and medicinal value. 1900 kg/acre. Thank you for sending me to a reliable source of jackfruit seeds. I like it, I would like to invest in agribusiness. Kenya Seed Agent Application Form (808 downloads) Kenya Seed Products Catalogue (3010 downloads) Kenya Seed Service Charter (419 downloads) Kenya Seed Stockist Application Form (597 downloads) Maize Growers Application Form (533 downloads) Oat Seeds Growers Application Form (378 downloads) Pasture Seed Growers Application Form (414 downloads) Amaranth has different names depending on different tribes. The best spacing is 30*10cm and it takes a maximum of 4-6 weeks before maturity. AMARANTH PRODUCTION Ministry of Agriculture, Livestock and Fisheries State Department for Crop Development & Agricultural Research. This determines yields since Amaranth is a heavy feeder and hence thinning gives isolation distance to give it space to feed from. Copyright@2018 FarmLINK Kenya - Connecting Farmers in Kenya. We have Amaranth Suppliers in Kenya, Algeria, Angola and more. Amaranth is a herbaceous plant or shrub that is either annual or perennial across the genus. Amaranth is planted either by direct seeding or transplanting. Generally it takes 7 to 8 weeks to mature. An assessment of current farmers’ knowledge of pest management practices provides information about future educational needs. Squeeze seeds between thumb and palm, If the seeds are hard and do not produce milk at all, then they are ready for harvesting (even if the plant has some green leaves at this stage). Ashes are used to scare away pests that carry the seeds away before the rains. Author information: (1)Division of Human Nutrition, Wageningen University, Wageningen, The Netherlands. Powered By Heartbit, Local market range between 40 – 80/= per kg depending on the buyer for the grain (for consumption) and 200/= per Kg of seed (for planting), Want to be notified about agricultural news and events? Amaranth is known in local language as Terere (Kikuyu), muchicha (Kiswahili, Ngiriama), Lidodo, (Luyha), alika(Luo). Seedlings grown in a Nursery, pulled, Bare-root transplanted. Amaranth contains potassium which regulates the water balance and eventually regulating body blood pressure. Irrigate thoroughly to maintain vigorous plant growth. Several companies are involved in grain amaranth promotion and marketing. While originating from tropical America amaranth is now very widely distributed throughout the tropics. For infertile soils use 100kg DAP /acre. Place each transplant in its hole and cover the roots with soil and lightly firm. Amaranth can tolerate a wide range of soil conditions but does best in Loam or silty loam soils with good water holding capacity. potential adoption of grain amaranth production in hiv/aids-affected rural kenyan communities . In a country made up of over 40 million people of different tribes and ethnicities, whose major common denominator is the use of vegetables in preparing their food, vegetable farming in Kenya is indeed very profitable. It can do well both under rain fed and under irrigation. Amaranth is a heavy feeder and a nitrogen lover. Children below 5 yrs in Kenya are 33% malnourished, 6% wasted and 22% underweight2. All Right Reserved. Two or three days of good sunshine will completely reduce moisture levels to required standards (13% moisture content). How to identify and manage downy mildew in... Kienyenji Taste-Jute mallow/Murenda production. It is drought tolerant because it has deep roots that can go upto two meters in such of water. In Kenya, however, there are only five varieties of this vegetable that comes in shades of green, red, and purple. A grain Amaranth farmer in Lugari district - Kenya, proudly displays his bags he harvested of the Grains (amaranth) Ecology of Food &Nutrition (2011), Vol. Drip irrigation or micro-sprinkler irrigation is recommended in areas with limited water supply. Different cultures cook amaranth differently, but the demand for amaranth in the country is high as currently, some companies are even buying amaranth seeds to get flour. For maximum harvest, one need to lookout. Cut the head slightly below the inflorescence or the end of the stem at a slanting angle using a knife or sharp panga. Closer home in Tanzania, there are some 2, 500 different varieties of amaranth. Direct sowing- Direct sowing is appropriate when plenty of seed is available, labor is limited, and during the dry season when frequency of flooding is less. 1.2 Grain Amaranth varieties commonly grown in Kenya 1.2.1 Katumani amaranth (KAM) 114 • The plant is bushy, growing to about 2 meters high • The stem is green with a light purplish base • It has broad green leaves • The plant bears several panicles on each branch The crop turns brown or pale green or even yellowish. Make furrows 0.5-1.0 cm deep. Stored grains are usually infested by rats and cockroaches; however they are not infested by weevils due to their small size. It requires fine, loose soils which can provide the small seed with good soil contact. Vegetable farming is one of the silent money makers in Kenya. In Kenya, poverty and food insecurity are highest in urban slums, among pastoralists and farmers in remote areas, which comprise 80% of the land mass. Four important amaranth pests that had not been reported as pests of amaranth in Kenya i.e. Container-grown in divided trays, lifted with the root ball intact and transplanted. White or golden colored grains are recommended for consumption. 73 groundnut and amaranth in Zimbabwe, Kenya and Benin. There are about 60 species of Amaranthus, however, only a limited number are of the cultivated ty… by . The Grain is highly palatable and can be used raw, cooked, popped or milled to flour. 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