This is great for those who want a lot of flavours, without a strong herbal taste as well. The bak kut teh (RM12 per person) was quite decent. Your email address will not be published. The lean pork in this dry version was not marinated well or long enough, so the sweet and salty flavours of the gravy didn’t translate into the meat.Only order Yu Kee’s dry bak kut teh if you prefer a milder tasteOne of the highlights at Yu Kee was their sour spicy dish of Chinese mustard greens. Most bak kut teh places don’t offer this dish, so we were glad to have found a place nearby that finally does! We bring you a list of 19 eateries serving piping hot bak kut teh. Online Ordering platform providing Island-wide Delivery from best restaurants in Singapore. It’s the battle of the best bak kut teh on the SS14/2 street, and we have all the contenders with their porcine offerings! The pork in this dish also didn't have any gamey taste; everything was stir-fried to perfection.These were the biggest ladiesfingers we had of all the dry bak kut tehThe vegetable dish we ordered was very good. There are many Bak Kut Teh stalls around SS14, Subang Jaya. As usual, small secluded restaurants/shops are my expertise. Open 7.30am-11pm. Price: 6.5/10 The stars and more to come. I was craving bak kut teh and Da De was one of the few options that were open that late at night. Already subscribed? Judging from the crowd inside the restaurant, it should not be wrong that Yu Kee is quite popular with its bak kut teh. Ng Ah Sio has remained faithful to its original recipe of bak kut teh since it opened its doors back in the 1950’s. Diners can now earn cash vouchers up to RM50 at Grand Imperial Restaurant when you use your UOB card, Choose from dry and soup bak kut teh, sour Chinese mustard greens, and many more at this famous street for bak kut teh. Song Fa : an original Bak Kut Teh experience: tender, fall-off-the-bone pork ribs; hot, flavourful, spicy-peppery soup; a 1960s roadside dining ambience. Bak Kut Teh, when translated from the Hokkien language literally means pork bone tea, and that’s a pretty accurate description of this popular Malaysian dish of Chinese heritage. Yut Kee’s is definitely a bak kut teh place to be! Bangsar Babe on Facebook  Bangsar Babe on Instagram. Bak Kut Teh is a pork rib dish cooked in broth, commonly found in Singapore and Malaysia. Da De Bak Kut Teh, SS14 Subang I came across Da De Bak Kut Teh in SS14 Subang by chance, when I was on my way back from Penang after a work assignment. Da De is one of the newcomers on the SS14 scene, with a spanking clean interior complete with marble topped tables, china teapots, and colourful posters of their available dishes. However, the pig stomach they used instead had soaked up all the sauces, becoming a juicy morsel for our mouths. It is one of the most visited bak kut teh restaurant especially during lunch hour or dinner. Bak kut teh comes in either a peppery broth or a herbal-based broth. 1 review of Restaurant Chuan Chiew Bak Kut Teh "SS16 in Subang is known for having plenty of bak kut teh restaurants to choose from. Since it was a random pick, I honestly didn’t expect much from this place, except that it was going to satisfy my craving for bak kut teh. Address Show Map. And this time, I would like to introduce my all-time favourite Bak-Kut-Teh place, Ah-Ping,located in SS 14 Subang. If you are coming from PJ, it would be a 3pm turning at the Bulatan Kewajipan. Song Fa Bak Kut Teh delivers island-wide, to your home in Jurong, Woodlands, Tampines, and Punggol - All over Singapore! And trust me, it's bang for your buck. And just like that, Da De Bak Kut Teh has become one of my go-to bak kut teh spots when the craving hits at night. 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